

Tatler Best Restaurants Vietnam 2025 celebrates the country’s finest restaurants and the chefs who define its culinary landscape
Best Restaurants Vietnam 2025
Vietnamese
Ho Chi Minh City, Vietnam
Avant-garde artistry intertwines with exquisite and unique Vietnamese cuisine under the masterful touch of Chef Alain Pham
Australian
Ho Chi Minh City, Vietnam
An ‘unlimited’ culinary journey with Chef Sam Aisbett, showcasing the exceptional flavours of Vietnamese ingredients
British
Ho Chi Minh City, Vietnam
Experience refined contemporary British cuisine, where the classic essence of "Albion" blends with the vibrant creativity of Chef Kirk Westaway
Vietnamese
Ho Chi Minh City, Vietnam
Experience fine dining that is deeply traditional yet brimming with innovation
Vietnamese
Hanoi, Vietnam
A luxurious dining destination in the heart of Hanoi’s Old Quarter, specialising in high-end grilled cuisine.
Vietnamese
Hanoi, Vietnam
A seasonal tasting menu that blends sophistication and creativity with Vietnamese culinary heritage
French
Da Nang, Vietnam
A masterpiece of French fusion cuisine, where Bill Bensley’s ancient architecture blends with the culinary essence of talented chefs
Vietnamese
Ho Chi Minh City, Vietnam
Culinary symphony on the “Nine Clouds” floor
Eastern Asian
Ho Chi Minh City, Vietnam
A soulful East Asian culinary journey where the art of fermentation and local ingredients blend, reinterpreting tradition through the lens of chef Chris Fong’s modern creativity
Mediterranean
Ho Chi Minh City, Vietnam
Elevating the dining experience with open-fire cooking
Vietnamese
Ho Chi Minh City, Vietnam
A symphony of modern Vietnamese cuisine, crafted by the talented chefs Bao La and Heath Gordon
Vietnamese
Ho Chi Minh City, Vietnam
A bold fusion of French technique and contemporary Vietnamese flavours
Japanese
Ho Chi Minh City, Vietnam
The art of Japanese Yakiniku grilling in the heart of the city
Vietnamese
Chef & Co-Owner
Chef Hiep Truong has held prominent positions at some of Ho Chi Minh City’s most esteemed restaurants, including Quince Saigon (Tatler Best 2024), Little Bear Wine Bar (where he co-cheffed), Villa Song, MAD House, Noir. Dining in the Dark, and The Jetty Saigon.













